Our championship sauce that is the perfect mix of sweet, tangy, tart and spicy. Our house blend brings all the barbecue regions together. The sauce could be used with every item on the menu!
We start with our championship Hoss Sauce and kick up the heat to give any BBQ plate that added spice! This is sauce is loaded with flavor and works well on any BBQ plate.
Normally a favorite for whole hog cooking. A blend of vinegar, brown sugar and a bit of cayenne pepper create a thin sauce packed with flavor.
A perfect blend that starts with our championship sauce. We kicked up the flavor and made it 50% sweeter. This sauce offers a perfect balance of
sweet and tangy flavors.
Not your traditional South Carolina offering, but a sweet and tangy ground mustard, vinegar and brown sugar blend that goes good on anything….including the burgers if you dare!